Ranger Cookies II

Ingredients

• 0.3 teaspoon double-acting baking powder 
• 0.5 teaspoon baking soda 
• 1 cup flake cereal whole wheat
• 0.5 cup brown sugar packed
• 0.5 cup coconut or flaked
• 1  eggs 
• 1 cup flour all-purpose
• 1 cup rolled oats 
• 0.3 teaspoon salt 
• 0.5 cup shortening 
• 0.5 teaspoon vanilla extract 
• 0.5 cup sugar white

Equipment

• baking sheet
• oven

Directions

1. Cream shortening with sugars. Beat in egg and vanilla.
2. Mix together dry ingredients and stir into wet mix.
3. Place by heaping spoonfuls on an ungreased baking sheet.
4. Bake at 375 degrees F (190 degrees C) for 10 minutes.
5. Remove immediately to cool.