Indulge in the delightful flavors of our Raspberry-Apple Crumb Pie, a dessert that perfectly balances the tartness of raspberries with the sweetness of tender, cooking apples. This dairy-free treat is not only a feast for the taste buds but also a visual delight, making it an ideal centerpiece for any gathering or family dinner.
Imagine slicing into a golden-brown crust, revealing layers of juicy fruit and a crumbly almond topping that adds a satisfying crunch. The combination of almond paste and sliced almonds infuses the pie with a rich, nutty flavor that complements the fruity filling beautifully. With just 100 minutes of preparation and baking time, you can create a dessert that serves eight people, making it perfect for sharing with loved ones.
Whether served warm with a scoop of dairy-free ice cream or enjoyed at room temperature, this Raspberry-Apple Crumb Pie is sure to impress. With each bite, you'll experience a harmonious blend of textures and flavors that will leave you craving more. So gather your ingredients, preheat your oven, and get ready to treat yourself and your guests to a slice of this scrumptious pie!
