Looking for a fiery twist on the classic appetizer? Look no further than these zesty Red Chili Onion Rings! Perfect for those seeking a flavorful and vegetarian-friendly snack, this dish is sure to impress your guests and add a spicy kick to your next gathering.
Ready in just 45 minutes, this recipe serves four and offers a delightful balance of 410 calories per serving. Ideal for antipasti, starters, snacks, or appetizers, these Red Chili Onion Rings are versatile and easy to make.
To create this mouth-watering dish, you'll need a mix of all-purpose flour, ground cumin, paprika, red chili powder, salt, whole milk, and canola oil for deep-frying. With a few simple pieces of equipment like a bowl, paper towels, whisk, and pot, you'll be well on your way to crafting a memorable and spicy treat.
Dive into the world of Red Chili Onion Rings and get ready to tantalize your taste buds with this quick, easy, and vegetarian-friendly appetizer. Your friends and family won't be able to resist these crispy, spicy rings, so get ready to indulge in the perfect blend of crunch and heat!
