Roasted Parmesan Potatoes: A Delectable Side Dish for Eight!
Are you in search of a mouth-watering, crispy on the outside, and tender on the inside potato side dish that's sure to impress your family and friends? Look no further! This Roasted Parmesan Potatoes recipe is the perfect addition to any meal, boasting a delightful blend of flavors including garlic, paprika, rosemary, and freshly grated parmesan cheese. With a caloric breakdown that leans heavily towards carbohydrates, this dish is a carb lover's dream come true, while still offering a decent protein percentage for those watching their diet.
With a preparation time of 65 minutes, this recipe yields 8 generous servings, each packed with 209 kcal of deliciousness. Whether you're preparing a festive feast or a casual dinner, these roasted potatoes are sure to be a crowd-pleaser. Plus, they're incredibly easy to make with simple, accessible ingredients that you likely already have in your pantry.
For a healthier twist, the recipe also includes a note on how to reduce the amount of butter used, maintaining the rich taste without compromising on your dietary preferences. So why wait? Let's get roasting and add a touch of gourmet to your dining table!
