Roasted Red Bell Pepper Hummus

Ingredients

• 16 ounces chickpeas 
• 1 tablespoon chipotle pepper in adobo 
• 3 tablespoons cilantro leaves chopped
• 1 tablespoon garlic chopped
• 1  jalapeño diced seeded
• 0.3 cup olive oil extra-virgin
• 3 tablespoons onion chopped
• 1 teaspoon paprika 
• 1 teaspoon freshly cracked pepper black
• 12 servings pita bread toasted for serving
• 6 ounces roasted bell peppers red

Equipment

• food processor

Directions

1. Watch how to make this recipe.
2. Mix all ingredients, except olive oil and pita bread, in food processor until pureed, then slowly add in olive oil.
3. Let set up for 1 hour prior to serving.
4. Serve with toasted pita bread.