Rosemary Blue Cheese Garlic Bread

Vegetarian
Health score
2%
Rosemary Blue Cheese Garlic Bread
20 min.
8
294kcal

Suggestions

Looking for a delicious and easy-to-make vegetarian recipe that's perfect as a side dish, antipasti, starter, or snack? Look no further! This Rosemary Blue Cheese Garlic Bread is the ultimate answer to your cravings. Ready in just 20 minutes, this mouth-watering dish serves 8 and comes in at 294 calories per serving. It's the perfect addition to any meal, whether you're hosting a dinner party or just want something savory to snack on.

The key to this recipe's incredible flavor is in its simple yet exquisite ingredients: sliced blue cheese, dried rosemary, a loaf of French bread, garlic powder, onion salt, and salted butter. With minimal equipment required - a bowl, baking sheet, oven, and broiler - you'll be enjoying this delectable dish in no time. So why not give it a try and treat your taste buds to a delightful experience?

Ingredients

  • 0.3 pound cheese blue sliced
  • tablespoons rosemary dried
  • loaf bread french halved lengthwise
  • teaspoons garlic powder 
  • teaspoons onion salt 
  • 0.5 cup butter salted softened

Equipment

  • bowl
  • baking sheet
  • oven
  • broiler

Directions

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Stir the 2 tablespoons of rosemary, garlic powder, and onion salt together in a bowl.
  3. Add the softened butter to the herb mixture; mix to combine.
  4. Spread the butter mixture evenly onto the cut sides of the bread loaf; top with the blue cheese slices.
  5. Transfer the bread to a baking sheet.
  6. Place the bread under the broiler until the cheese is slightly melted, about 4 minutes.
  7. Sprinkle with additional rosemary if desired.

Nutrition Facts

Calories294kcal
Protein11.85%
Fat50.96%
Carbs37.19%

Properties

Glycemic Index
29.06
Glycemic Load
20.22
Inflammation Score
-5
Nutrition Score
8.6647826368394%

Nutrients percent of daily need

Calories:294.38kcal
14.72%
Fat:16.87g
25.96%
Saturated Fat:10.25g
64.05%
Carbohydrates:27.7g
9.23%
Net Carbohydrates:26.25g
9.55%
Sugar:2.43g
2.7%
Cholesterol:41.13mg
13.71%
Sodium:1137.76mg
49.47%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.83g
17.65%
Vitamin B1:0.37mg
24.59%
Selenium:16.88µg
24.11%
Folate:69.27µg
17.32%
Vitamin B2:0.28mg
16.28%
Manganese:0.29mg
14.44%
Vitamin B3:2.58mg
12.89%
Iron:2.24mg
12.43%
Phosphorus:117.32mg
11.73%
Calcium:112.19mg
11.22%
Vitamin A:478.34IU
9.57%
Zinc:0.97mg
6.48%
Fiber:1.45g
5.79%
Vitamin B6:0.11mg
5.55%
Magnesium:21.81mg
5.45%
Copper:0.09mg
4.64%
Vitamin B5:0.44mg
4.39%
Potassium:120.98mg
3.46%
Vitamin B12:0.2µg
3.28%
Vitamin E:0.48mg
3.2%
Vitamin K:1.69µg
1.61%
Source:Allrecipes