Salted-Nut-Roll RICE KRISPIES® TREATS™

Ingredients

• 3 Tbsp butter 
• 6 cups kellogg’sâ® rice krispiesâ® cereal 
• 10 oz marshmallows jet-puffed
• 1.5 cups planters cocktail peanuts 

Equipment

• bowl
• frying pan
• microwave

Directions

1. Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted.
2. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
3. Add cereal and nuts; mix well.
4. Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely before cutting into squares.