Looking for a delicious and easy-to-make appetizer that's sure to impress your guests? Look no further than these Saucy Cherry Meatballs! Perfect for parties, gatherings, or a cozy night in, this recipe combines the savory flavors of lean ground beef and pork sausage with the sweet and tangy goodness of cherry pie filling. With a total of 174 calories per serving, these meatballs are not only tasty but also guilt-free.
Serve these mouthwatering meatballs as an antipasti, starter, snack, or appetizer, and watch them disappear in no time. The best part? This recipe is incredibly simple and can be prepared in just 35 minutes, making it a fantastic option for both novice and experienced cooks.
To get started, you'll need a handful of ingredients, including lean ground beef, apple juice, bread cubes, brown sugar, bulk pork sausage, water chestnuts, a can of cherry pie filling, cider vinegar, garlic salt, milk, onion powder, soy sauce, and steak sauce. With the help of a bowl, frying pan, baking pan, kitchen thermometer, and aluminum foil, you'll be on your way to creating a delectable dish that's sure to be a crowd-pleaser.
So why wait? Gather your ingredients, preheat your oven, and get ready to indulge in the sweet, savory, and slightly tangy flavors of Saucy Cherry Meatballs. Your taste buds (and your guests) will thank you!
