Sausage Cheese Balls

Sausage Cheese Balls
45 min.
72
75kcal

Suggestions

Ingredients

  • 1.5 cups buttermilk baking mix 
  • 0.5 cup celery chopped
  • 0.5 teaspoon garlic powder 
  • 0.5 cup onion diced
  • pounds pork sausage 
  • 16 ounces cheddar cheese shredded

Equipment

  • baking sheet
  • oven

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine the sausage, baking mix, cheddar cheese, onion, celery and garlic powder.
  3. Mix well and form into 1 inch balls.
  4. Place on ungreased cookie sheet 1/2 inch apart.
  5. Bake for 15 minutes or until golden brown.

Nutrition Facts

Calories75kcal
Protein19.22%
Fat70.74%
Carbs10.04%

Properties

Glycemic Index
1.65
Glycemic Load
0.07
Inflammation Score
-1
Nutrition Score
1.9647826170144%

Flavonoids

Apigenin
0.02mg
Luteolin
0.01mg
Isorhamnetin
0.06mg
Kaempferol
0.01mg
Quercetin
0.23mg

Nutrients percent of daily need

Calories:75.32kcal
3.77%
Fat:5.87g
9.03%
Saturated Fat:2.42g
15.11%
Carbohydrates:1.88g
0.63%
Net Carbohydrates:1.79g
0.65%
Sugar:0.37g
0.41%
Cholesterol:15.42mg
5.14%
Sodium:153.85mg
6.69%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.59g
7.18%
Phosphorus:61.06mg
6.11%
Calcium:50.7mg
5.07%
Vitamin B3:0.71mg
3.57%
Zinc:0.52mg
3.49%
Vitamin B1:0.05mg
3.44%
Vitamin B2:0.05mg
3.22%
Vitamin B12:0.18µg
3.06%
Selenium:1.98µg
2.83%
Vitamin B6:0.05mg
2.35%
Vitamin A:75.85IU
1.52%
Vitamin B5:0.14mg
1.36%
Vitamin D:0.2µg
1.34%
Folate:5.05µg
1.26%
Potassium:43.87mg
1.25%
Iron:0.22mg
1.25%
Magnesium:4.29mg
1.07%
Source:Allrecipes