Sausage Croissants

Ingredients

• 8 ounce cream cheese softened
• 32 ounce crescent roll dough divided
• 2  jalapeño peppers seeded finely chopped
• 1  onion finely chopped
• 2 pounds pork sausage jimmy dean® (such as )

Equipment

• bowl
• frying pan
• baking sheet
• oven

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes.
3. Drain.
4. Mix sausage, onion, cream cheese, and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle.
5. Place rolls on baking sheets.
6. Bake in preheated oven until rolls are golden brown, about 15 minutes.