Looking for a delicious and savory meal that's dairy-free and ready in just 30 minutes? Look no further than this mouth-watering Savory Onion Chicken recipe! Perfect for lunch, dinner, or as a main course, this dish serves six and clocks in at 338 calories per serving.
To make this delectable dish, you'll need a 12-ounce bottle of beer (non-alcoholic works too!), three pounds of skinless chicken, all-purpose flour, olive oil, and an envelope of onion soup mix. Gather your equipment, including a frying pan, whisk, and ziploc bags, and you're good to go.
Start by coating the chicken pieces in flour and browning them in olive oil. Then, it's time to create the savory sauce with onion soup mix, flour, and beer. Once the sauce thickens, return the chicken to the pan and let it simmer until the juices run clear.
With a perfect balance of protein, fat, and carbs, this Savory Onion Chicken recipe is sure to become a staple in your kitchen. Give it a try for your next lunch or dinner, and enjoy the delicious flavors of onion and beer-infused sauce on your fork.
