Savory Party Bread

Vegetarian
Health score
6%
Savory Party Bread
35 min.
8
473kcal

Suggestions

Looking for a delicious and easy-to-make vegetarian appetizer that's sure to impress your guests? Look no further than this Savory Party Bread recipe! With a crispy exterior and a gooey, cheesy interior, this bread is the perfect blend of flavors and textures that will have your guests coming back for more. Plus, it's ready in just 35 minutes and serves 8 people, making it the perfect addition to any party or gathering.

This recipe features a hearty sourdough bread base that is loaded with Monterey Jack cheese, butter, green onions, and poppy seeds. The bread is first prepped by cutting it into slices and creating small pockets to stuff with cheese. The butter, green onion, and poppy seed mixture is then drizzled over the top, and the bread is wrapped in foil before baking to perfection. The result is a warm, melty, and irresistible party bread that is sure to be a hit with everyone.

With a caloric breakdown of 17.1% protein, 57.33% fat, and 25.57% carbs, this Savory Party Bread is a well-rounded appetizer that won't weigh you down. So why not give it a try at your next gathering and enjoy the delicious taste of Savory Party Bread?

Ingredients

  • pound sourdough bread 
  • pound monterrey jack cheese 
  • 0.5 cup butter melted
  • 0.5 cup spring onion chopped
  • teaspoons poppy seeds 

Equipment

  • bowl
  • baking sheet
  • oven
  • aluminum foil

Directions

  1. Preheat oven to 350°.
  2. Cut bread widthwise into 1-in. slices to within 1/2 in. of bottom of loaf. Repeat cuts in opposite direction.
  3. Cut cheese into 1/4-in. slices; cut slices into small pieces.
  4. Place cheese in cuts in bread.
  5. In a small bowl, mix butter, green onions and poppy seeds; drizzle over bread. Wrap in foil; place on a baking sheet.
  6. Bake for 15 minutes. Unwrap; bake until cheese is melted, about 10 minutes longer.

Nutrition Facts

Calories473kcal
Protein17.1%
Fat57.33%
Carbs25.57%

Properties

Glycemic Index
24.31
Glycemic Load
22.89
Inflammation Score
-7
Nutrition Score
14.72260874769%

Flavonoids

Kaempferol
0.09mg
Quercetin
0.67mg

Nutrients percent of daily need

Calories:473.37kcal
23.67%
Fat:30.38g
46.74%
Saturated Fat:18.46g
115.36%
Carbohydrates:30.49g
10.16%
Net Carbohydrates:28.93g
10.52%
Sugar:3.08g
3.42%
Cholesterol:80.97mg
26.99%
Sodium:773.94mg
33.65%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:20.38g
40.77%
Calcium:471.15mg
47.11%
Selenium:24.72µg
35.31%
Phosphorus:323.52mg
32.35%
Vitamin B1:0.42mg
28.11%
Vitamin B2:0.47mg
27.87%
Folate:84.99µg
21.25%
Manganese:0.36mg
18.18%
Vitamin A:852.87IU
17.06%
Zinc:2.39mg
15.91%
Iron:2.79mg
15.52%
Vitamin K:15.74µg
15%
Vitamin B3:2.83mg
14.16%
Magnesium:37.59mg
9.4%
Vitamin B12:0.49µg
8.25%
Fiber:1.56g
6.22%
Copper:0.12mg
6.09%
Vitamin B6:0.11mg
5.58%
Vitamin E:0.64mg
4.29%
Potassium:138.31mg
3.95%
Vitamin B5:0.33mg
3.31%
Vitamin D:0.34µg
2.27%
Vitamin C:1.18mg
1.43%