Simple Meatloaf

Ingredients

• 1 cup bread crumbs plain dry
• 2  eggs 
• 0.5 cup bell pepper green finely chopped
• 2 lb ground beef 
• 0.5 cup a.1. original sauce divided
• 0.5 cup onion finely chopped

Equipment

• oven
• baking pan

Directions

1. Preheat oven to 350F. Reserve 1/4 cup of the steak sauce.
2. Mix remaining 1/4 cup steak sauce with all remaining ingredients until well blended.
3. Shape into 9x5-inch loaf in greased 13x9-inch baking pan.
4. Bake 1 hour.
5. Brush with reserved steak sauce; bake an additional 15 minutes or until meatloaf is cooked through.
6. Let stand 10 minutes before cutting into 8 slices to serve.