Simple White Frosting

Vegetarian
Gluten Free
Simple White Frosting
10 min.
10
184kcal

Suggestions


If you're looking for a quick and delightful way to elevate your desserts, look no further than this Simple White Frosting recipe! Perfectly versatile, this frosting is not only vegetarian and gluten-free, making it suitable for a variety of dietary needs, but it also comes together in just 10 minutes! Imagine the joy of spreading a creamy layer of this delightful icing over your favorite cakes, cupcakes, or cookies, transforming them into a sweet masterpiece.

With a silky texture and a subtly sweet taste, this frosting is easily customizable to suit your flavor preferences. Whether you want to keep it classic or brighten it up with a hint of vanilla or almond extract, the choice is yours! Plus, if you're feeling adventurous, consider adding a splash of food coloring for a festive touch.

This recipe yields enough frosting to generously ice up to 10 servings, making it an ideal choice for parties, celebrations, or even a simple family gathering. And with only a handful of ingredients required, you can whip it up with minimal effort. So why not treat yourself and your loved ones? Create a whipped wonder that will take your baked goods to the next level. Dive into the world of homemade frosting with this simple yet satisfying recipe and watch it become a go-to favorite in your kitchen!

Ingredients

  • 0.3 cup butter softened
  • tablespoons milk divided
  • cups powdered sugar divided
  • 0.1 teaspoon salt 

Equipment

  • hand mixer

Directions

  1. Beat butter, salt, 1 1/2 cups powdered sugar, and 3 Tbsp. milk at medium speed with an electric mixer until blended. Gradually beat in remaining powdered sugar and milk.

Nutrition Facts

Calories184kcal
Protein0.52%
Fat22.83%
Carbs76.65%

Properties

Glycemic Index
8.8
Glycemic Load
0.11
Inflammation Score
-1
Nutrition Score
0.45956521513669%

Nutrients percent of daily need

Calories:184.33kcal
9.22%
Fat:4.79g
7.38%
Saturated Fat:3.03g
18.93%
Carbohydrates:36.21g
12.07%
Net Carbohydrates:36.21g
13.17%
Sugar:35.5g
39.44%
Cholesterol:12.92mg
4.31%
Sodium:68.56mg
2.98%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.25g
0.49%
Vitamin A:151.54IU
3.03%
Source:My Recipes