20 min.
Preparation time
Preparation: 5 min.
Cooking: 15 min.
Gaps: no
Total: 20 min.
Servings
Serve: 6 persons
Weight Per Serving: 333g
Price Per Serving: 2$
348kcal
Nutrition
Calories: 348kcal
Protein: 33.67%
Fat: 23.25%
Carbs: 43.08%
Ingredients
- 14 oz canned tomatoes undrained canned
- 0.3 cup classic catalina dressing kraft
- 1 Tbsp chili powder
- 1.5 lb ground beef lean
- 1 large bell pepper red chopped
- 6 oz stove top stuffing mix for chicken
- 0.5 cup heinz tomato ketchup
- 1.7 cups water hot
Equipment
Directions
- Mix stuffing mix and hot water just until moistened. Meanwhile, brown meat in large skillet; drain.
- Add next 5 ingredients to skillet. Bring to boil; cover. Simmer on medium-low heat 5 min. or until peppers are crisp-tender.
- Top with prepared stuffing. Cover; simmer 3 min.
Nutrition Facts
Properties
Nutrition Score
23.728695817616%
Flavonoids
Nutrients percent of daily need