Savor the Rich Flavors of Slow Cooker Salisbury Steak
Indulge in the classic comfort of our Slow Cooker Salisbury Steak, a delectable main course that's perfect for any occasion. This hearty dish, which serves eight, is packed with the rich flavors of Salisbury steak, tenderly cooked to perfection in a slow cooker. With a caloric content of 312 kcal per serving, it's a satisfying yet mindful meal option.
Prepare to be amazed by the simplicity and convenience of this recipe, which requires only about 30 minutes of active time. Your home will be filled with mouthwatering aromas as the Salisbury steaks cook low and slow for 4 to 5 hours, making it an excellent choice for lunch or dinner.
The recipe stars a delightful combination of ingredients, including a generous 2 pounds of lean ground beef, a rich blend of condensed cream of chicken soup, and an aromatic mix of dry onion soup and Italian seasoned bread crumbs. The addition of milk and a hint of vegetable oil ensures a moist and tender texture, while the slow-cooked sauce, made from a unique trio of cream of chicken soup, au jus mix, and water, elevates the dish to new culinary heights.
Whether you're a seasoned home cook or just starting out, this Slow Cooker Salisbury Steak recipe is sure to become a staple in your kitchen. It's the ultimate one-pot meal that's easy to prepare and even easier to enjoy. So why wait? Dive into the delicious world of Slow Cooker Salisbury Steak and let your taste buds be your guide!
