Snowy Heart Cutouts

Dairy Free
Snowy Heart Cutouts
90 min.
24
161kcal

Suggestions


Indulge in the delightful charm of Snowy Heart Cutouts, a perfect treat for any occasion! These adorable cookies are not only visually appealing but also dairy-free, making them a fantastic option for those with dietary restrictions. With a preparation time of just 90 minutes, you can whip up a batch of 24 scrumptious cookies that are sure to impress your family and friends.

The process begins with a simple yet satisfying dough made from a convenient sugar cookie mix, ensuring that even novice bakers can create these delightful treats with ease. As you roll out the dough and cut it into heart shapes, the anticipation builds for the moment when they emerge from the oven, golden and fragrant.

Once cooled, the fun continues as you spread a luscious layer of creamy frosting over each cookie, transforming them into a snowy wonderland. The optional white decorator sugar crystals add a touch of sparkle, making these cookies not just a snack but a centerpiece for your dessert table. Whether you're serving them as an appetizer at a gathering, a sweet snack for the kids, or a charming addition to your holiday festivities, Snowy Heart Cutouts are sure to bring joy and sweetness to any occasion.

So gather your ingredients, preheat your oven, and get ready to create a batch of these delightful cookies that will warm hearts and satisfy sweet cravings!

Ingredients

  • 17.5 oz sugar cookie mix 
  • serving basic cookie mix for on cookie mix pouch for cutout cookies
  • 16 oz fluffy frosting white (12 oz)
  • serving evaporated cane juice white

Equipment

  • bowl
  • baking sheet
  • oven
  • cookie cutter

Directions

  1. Heat oven to 375°F. In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms.
  2. On floured surface, roll dough to about 1/4-inch thickness.
  3. Cut with 2 1/2- to 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.
  4. Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
  5. Spread frosting on cooled cookies. Decorate as desired with decorator sugar crystals. Store cookies in tightly covered container.

Nutrition Facts

Calories161kcal
Protein1.85%
Fat23.51%
Carbs74.64%

Properties

Glycemic Index
1.79
Glycemic Load
5.52
Inflammation Score
1
Nutrition Score
0.53217390787018%

Nutrients percent of daily need

Calories:160.54kcal
8.03%
Fat:4.18g
6.43%
Saturated Fat:0.56g
3.51%
Carbohydrates:29.88g
9.96%
Net Carbohydrates:29.88g
10.86%
Sugar:21.58g
23.98%
Cholesterol:0mg
0%
Sodium:93.88mg
4.08%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.74g
1.48%
Vitamin B2:0.06mg
3.77%
Vitamin K:2.46µg
2.34%
Vitamin E:0.29mg
1.93%
Folate:4.82µg
1.2%