Sour Cream Burgers

Ingredients

• 0.5 cup breadcrumbs dry
• 1 ounce onion soup mix dry
• 2 pounds ground beef 
• 0.1 teaspoon pepper 
• 1 cup cream sour

Equipment

• bowl
• grill

Directions

1. In a large bowl, mix together the ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you heat up the grill so the flavors have a chance to blend.
2. Preheat a grill for medium heat. Form the ground beef into 8 balls, and flatten into patties.
3. Grill the patties for 6 to 8 minutes per side, or until well done.