45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 52g
Price Per Serving: 0.17$
252kcal
Nutrition
Calories: 252kcal
Protein: 4.68%
Fat: 54.53%
Carbs: 40.79%
Ingredients
- 1 tablespoon double-acting baking powder
- 1 tablespoon baking soda
- 1 cup coconut or shredded
- 3 cups flour all-purpose
- 1.5 cups butter softened
- 1 cup sunflower seeds
- 1.5 cups sugar white
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Cream sugar and butter or margarine.
- Add flour, baking soda, and baking powder. Then add coconut and sunflower seeds.
- Mix well.
- Shape into one inch balls and bake on ungreased cookie sheets for 15 minutes or until delicately browned.
Nutrition Facts
Properties
Nutrition Score
5.9226087087198%
Nutrients percent of daily need