Southern Baked Brisket

Ingredients

• 3 lb beef brisket flat trimmed
• 12 oz chili sauce 
• 1.3 cups cola drink soft
• 1.9 oz onion soup mix dry
• 2 cups catsup 

Equipment

• bowl
• frying pan
• oven
• knife
• roasting pan
• aluminum foil

Directions

1. Preheat oven to 35
2. Stir together first 3 ingredients and both envelopes from soup mix package in a large bowl.
3. Place brisket, fat side up, in an aluminum foil-lined roasting pan.
4. Pour chili sauce mixture over brisket.
5. Bake, tightly covered, at 350 for 4 to 4 1/2 hours or until fork-tender.
6. Remove from oven; let stand 20 minutes.
7. Cut brisket across the grain into thin slices using a sharp knife, and pour pan juices over slices.
8. Note: We tested with Lipton Kosher Recipe Secrets Onion Recipe Soup & Dip
9. Mix.