Welcome to a delicious journey through the heart of southwestern cuisine with this irresistible Southwest Cornbread! Perfectly blending the earthy flavors of corn and the zing of green chilies, this cornbread is more than just a side dish; it's a flavorful companion to your favorite meals. Whether you're serving it alongside chili, grilled meats, or enjoying it on its own with a pat of butter, this cornbread is sure to elevate your dining experience.
In just 45 minutes, you can whip up a batch that yields nine satisfying servings, making it a great choice for family gatherings or casual get-togethers with friends. At only 258 calories per serving, it allows you to indulge without the guilt! With a delightful balance of protein, healthy fats, and carbs, this cornbread provides a wholesome option that doesn’t compromise on taste.
The secret to its fluffed-up texture lies in the careful mixing of ingredients, where the rich buttermilk and eggs play a game-changing role. The addition of jack cheese brings a creamy richness that melts in your mouth, while the chili powder adds just the right amount of kick. So, roll up your sleeves and get ready to impress your guests with a warm, golden-brown cornbread that’s not only a treat for the taste buds but also a feast for the eyes!
