Speedy Morning Burritos

Ingredients

• 0.3 cup four cheese shredded mexican style divided kraft finely
• 4 slices oscar mayer deli ham smoked fresh chopped
• 4  eggs 
• 2 6-inch flour tortillas ()
• 3 Tbsp classic ranch dressing kraft
• 0.3 cup taco bellâ® & chunky mild salsa thick divided

Equipment

• frying pan

Directions

1. Beat eggs and dressing until well blended. Stir in ham and 2 Tbsp. each salsa and cheese.
2. Pour into nonstick skillet sprayed with cooking spray; cook on medium heat 2 to 3 min. or until set, stirring occasionally.
3. Spoon onto tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style. Top with remaining salsa and cheese.