50 min.
Preparation time
Preparation: 20 min.
Cooking: 30 min.
Gaps: no
Total: 50 min.
Servings
Serve: 12 persons
Weight Per Serving: 77g
Price Per Serving: 0.96$
261kcal
Nutrition
Calories: 261kcal
Protein: 19.83%
Fat: 67.6%
Carbs: 12.57%
Ingredients
- 0.3 pound deli ham
- 3 eggs beaten
- 0.3 pound pepperoni sliced
- 0.3 pound provolone cheese
- 8 ounce crescent rolls refrigerated
- 0.3 pound genoa salami sliced
- 0.3 pound swiss cheese
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Spray a 9x13-inch baking dish with cooking spray.
- Press 1 package crescent rolls into prepared baking dish, pushing seams together.
- Layer ham, pepperoni, salami, Swiss cheese, and provolone cheese atop crescent rolls.
- Pour beaten eggs over meat and cheese layers, reserving about 1 tablespoon egg.
- Layer the second package of crescent rolls atop meat and cheese filling; brush with reserved egg.
- Bake in the preheated oven until cheese is melted and crescent rolls are browned.
- Cut into squares and serve.
Nutrition Facts
Properties
Nutrition Score
6.765217402707%
Nutrients percent of daily need