Squash Casserole: A Delicious and Versatile Side Dish
Looking for a tasty and nutritious side dish that can also double up as an appetizer, starter, or snack? Look no further than this mouth-watering Squash Casserole recipe! Perfect for serving at your next family gathering or dinner party, this casserole is easy to make and guaranteed to impress your guests.
With a delightful balance of flavors and textures, this Squash Casserole is made with a combination of shredded yellow squash, zucchini, and carrot, mixed with creamy soup, sour cream, and shredded Cheddar cheese. The dish is then topped with a crunchy layer of Pepperidge Farm® Cornbread Stuffing, making it a satisfying and comforting meal.
Best of all, this recipe is both simple and quick to prepare - in just 55 minutes, you can create a delicious dish that serves 8 people. Each serving contains only 287 calories, making it a guilt-free option that your whole family will love. So why not give this Squash Casserole a try and enjoy a tasty side dish that's sure to become a new favorite?
