40 min.
Preparation time
Preparation: 10 min.
Cooking: 30 min.
Gaps: no
Total: 40 min.
Servings
Serve: 8 persons
Weight Per Serving: 43g
Price Per Serving: 0.23$
33kcal
Nutrition
Calories: 33kcal
Protein: 3.62%
Fat: 1.17%
Carbs: 95.21%
Ingredients
- 2 tablespoons horseradish fresh grated
- 1 cup catsup
- 2 teaspoons juice of lime
- 3 tablespoons sriracha chile sauce
- 4 teaspoons worcestershire sauce
Equipment
Directions
- Mix ketchup, chile sauce, horseradish, Worcestershire sauce, and lime juice together in a bowl; refrigerate until chilled, at least 30 minutes.
Nutrition Facts
Properties
Nutrition Score
1.5913043430318%
Flavonoids
Nutrients percent of daily need