Star-Spangled STACKERMALLOW Treats

Gluten Free
Dairy Free
Star-Spangled STACKERMALLOW Treats
20 min.
24
327kcal

Suggestions

Ingredients

  •  doz. cupcakes white cooled
  • 24 servings decorating icings blue red
  • 24  stackermallows marshmallows jet-puffed
  • 24 servings sprinkles white star-shaped
  • 24 servings colored sugar blue red
  • 16 oz ready-to-spread vanilla frosting 
  • cup cool whip whipped topping thawed

Equipment

  • bowl
  • whisk

Directions

  1. Decorate marshmallows with icings and white sprinkles to resemble American flags.
  2. Spoon frosting into medium bowl.
  3. Add COOL WHIP; whisk until blended.
  4. Spread COOL WHIP mixture onto cupcakes; top with colored sugar and marshmallows.

Nutrition Facts

Calories327kcal
Protein0.5%
Fat24.64%
Carbs74.86%

Properties

Glycemic Index
9.02
Glycemic Load
25.51
Inflammation Score
1
Nutrition Score
1.3213043391867%

Nutrients percent of daily need

Calories:326.59kcal
16.33%
Fat:9.02g
13.88%
Saturated Fat:2.35g
14.67%
Carbohydrates:61.68g
20.56%
Net Carbohydrates:61.64g
22.41%
Sugar:56.71g
63.01%
Cholesterol:0.13mg
0.04%
Sodium:105.98mg
4.61%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.41g
0.83%
Vitamin B2:0.16mg
9.15%
Vitamin K:6.38µg
6.08%
Vitamin E:0.74mg
4.92%
Phosphorus:14.65mg
1.46%
Folate:5.28µg
1.32%
Selenium:0.78µg
1.11%