Stars and Stripes Brownies

Dairy Free
Stars and Stripes Brownies
120 min.
24
301kcal

Suggestions


Celebrate your next gathering with a delightful twist on a classic dessert: Stars and Stripes Brownies! Perfect for any festive occasion, these dairy-free brownies are not only visually stunning but also incredibly easy to make. With a rich, fudgy base that comes from a convenient brownie mix, you can whip up a batch in no time, allowing you to focus on the fun of decorating and sharing them with friends and family.

Imagine a vibrant display of red, white, and blue that captures the spirit of celebration. Whether you're hosting a Fourth of July barbecue, a birthday party, or simply want to indulge in a sweet treat, these brownies are sure to impress. The combination of creamy frosting and colorful decorating gels creates a festive look that will have everyone reaching for seconds.

With options to create flag brownies, firecracker brownies, or star-shaped delights, you can customize your treats to suit the occasion. Each bite is a perfect balance of rich chocolate flavor and playful decoration, making them a hit with both kids and adults alike. So gather your ingredients, preheat your oven, and get ready to create a dessert that’s as fun to make as it is to eat!

Ingredients

  • box brownie mix 
  • 0.7 oz decorating gel blue
  • 0.7 oz decorating gel red
  • container fluffy frosting white
  • 0.7 oz chocolate icing white
  • 24 servings vegetable oil for on brownie mix box
  • 24 servings frangelico 
  • 24 servings frangelico 

Equipment

  • frying pan
  • oven
  • aluminum foil
  • cookie cutter

Directions

  1. Heat oven to 350F. Line 13x9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray. Make and bake brownies as directed on box. Cool completely, about 1 hour.
  2. Remove brownies from pan by lifting foil; peel foil from sides of brownies. Continue as desired with options below. Flag Brownies: Frost brownies. Using red decorating gel, pipe stripes onto frosted brownie.
  3. Add decors in upper left corner of brownie. 24 brownies Firecracker Brownies: Using 1-inch round cookie cutter, cut out brownie rounds. Stack 2 brownie rounds together, spreading frosting between rounds and on top.
  4. Garnish with decors. 48 brownies
  5. Star Brownies: Using 2 1/2-inch star-shaped cookie cutter, cut brownies.
  6. Place frosting in resealable food-storage bag; cut off one bottom corner of bag. Pipe frosting on star-shaped brownies.
  7. Sprinkle with decors. 13 brownies

Nutrition Facts

Calories301kcal
Protein1.34%
Fat58.78%
Carbs39.88%

Properties

Glycemic Index
3.58
Glycemic Load
5.85
Inflammation Score
0
Nutrition Score
1.9734782718284%

Nutrients percent of daily need

Calories:301.3kcal
15.06%
Fat:19.82g
30.49%
Saturated Fat:3.28g
20.53%
Carbohydrates:30.25g
10.08%
Net Carbohydrates:30.25g
11%
Sugar:23.19g
25.77%
Cholesterol:0mg
0%
Sodium:98.95mg
4.3%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.02g
2.04%
Vitamin K:28.35µg
27%
Vitamin E:1.45mg
9.68%
Vitamin B2:0.06mg
3.56%
Iron:0.63mg
3.51%