Strawberry JELL-O Pie

Ingredients

• 1.3 cups apple juice 
• 3 Tbsp cornstarch 
• 6 oz ready-to-use graham cracker crumb crust 
• 2 cups strawberries fresh cut in half
• 1 pkg jell-o strawberry flavor gelatin (4-serving size)
• 0.5 cup sugar 

Equipment

• sauce pan

Directions

1. Mix apple juice, sugar and cornstarch in saucepan; cook on medium heat 2 min. or until thickened, stirring constantly.
2. Remove from heat.
3. Add dry gelatin mix; stir 2 min. until completely dissolved.
4. Arrange strawberries, cut-sides down, on bottom of crust; cover with gelatin mixture.
5. Refrigerate 2 hours or until firm. Store leftovers in refrigerator.