Stuffed French Toast

Ingredients

• 0.3 cup philadelphia cream cheese spread 
• 4 slices cinnamon-raisin bread 
• 8 slices oscar mayer deli honey ham fresh
• 2  eggs 
• 2 Tbsp milk 
• 2 Tbsp pancake syrup 
• 2 tsp sugar 

Equipment

• frying pan

Directions

1. Spread bread slices with cream cheese spread; fill with ham to make 2 sandwiches. Lightly press edges together to seal.
2. Beat eggs, milk and sugar with fork in pie plate until blended.
3. Dip sandwiches in egg mixture, turning over to evenly moisten both sides.
4. Spray large nonstick skillet with cooking spray; heat on medium heat.
5. Add sandwiches; cook 2 min. on each side or until golden brown on both sides.
6. Serve with syrup.