35 min.
Preparation time
Preparation: 15 min.
Cooking: 35 min.
Gaps: no
Total: 35 min.
Servings
Serve: 35 persons
Weight Per Serving: 33g
Price Per Serving: 0.17$
70kcal
Nutrition
Calories: 70kcal
Protein: 16.91%
Fat: 47.82%
Carbs: 35.27%
Ingredients
- 2 Tbsp butter melted
- 1 eggs
- 1 lb ground pork
- 6 oz stove top stuffing mix for chicken
- 1 cup water
- 0.8 cup cranberry sauce
Equipment
- bowl
- frying pan
- baking sheet
- oven
- aluminum foil
Directions
- Heat oven to 325F.
- Cook meat in large skillet until cooked through, stirring frequently; drain.
- Place in large bowl; cool slightly. Stir in stuffing mix.
- Add cranberry sauce, egg and water; mix well. Shape into 16 balls; place on foil-covered baking sheet.
- Brush with butter.
- Bake 20 min. or until done (160F).
Nutrition Facts
Properties
Nutrition Score
2.1439130247935%
Flavonoids
Nutrients percent of daily need
