Stuffing-Topped Beef Filets

Ingredients

• 0.5 lb beef tenderloin filets 
• 1 Tbsp butter 
• 0.3 cup onions finely chopped
• 0.5 cup cheddar cheese shredded kraft
• 0.8 cup stove top stuffing mix for chicken in the canister
• 0.5 cup zucchini shredded

Equipment

• bowl
• frying pan
• broiler

Directions

1. Heat broiler.
2. Heat ovenproof skillet on medium heat.
3. Add meat; cook 6 min. on each side or until medium doneness (160F).
4. Remove from skillet; cover to keep warm.
5. Melt butter in same skillet on medium-high heat.
6. Add zucchini and onions; cook and stir 2 min. or until crisp-tender.
7. Transfer to large bowl; stir in stuffing mix and cheese.
8. Add meat to skillet; top with stuffing mixture.
9. Broil, 6 inches from heat source, 5 min. or until stuffing is lightly browned.