Sweet Onion BBQ Burgers

Ingredients

• 0.5 cup barbecue sauce 
• 1 teaspoon brown sugar 
• 2 tablespoons butter 
• 4 slices cheddar cheese smoked
• 0.5 cup breadcrumbs dry
• 1  eggs lightly beaten
• 1 pound ground beef 
• 4  hawaiian rolls split
• 0.3 cup honey 
• 0.5 cup mayonnaise 
• 2 teaspoons onion salt 
• 2 large onion sweet thinly sliced

Equipment

• bowl
• frying pan
• grill
• kitchen thermometer

Directions

1. In a large bowl, combine the bread crumbs, onion salt and brown sugar.
2. Add egg. Crumble beef over mixture and mix well. Shape into four patties.
3. Place in a shallow dish; pour barbecue sauce over patties. Cover and refrigerate for 2-4 hours.
4. In a small bowl, combine the sauce ingredients; cover and refrigerate until serving. For topping, melt butter in a small skillet. Stir in honey until blended.
5. Add onions; saute for 15-20 minutes or until tender and lightly browned.
6. Remove from the heat and keep warm.
7. Drain and discard barbecue sauce. Grill patties, uncovered, over medium heat or broil 4 in from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top each with a cheese slice; cook 1 minute longer or until cheese is melted.
8. Serve on buns with sauce and onion topping.