Sweet Potato Pie IX

Ingredients

• 0.5 cup butter softened
• 4  eggs beaten
• 0.8 cup evaporated milk 
• 0.5 teaspoon ground nutmeg 
• 3  sweet potatoes 
• 2 9-inch unbaked pie crusts ()
• 1 tablespoon vanilla extract 
• 2.5 cups sugar white

Equipment

• bowl
• oven
• whisk
• pot

Directions

1. Bring a large pot of water to a boil.
2. Add sweet potatoes and cook until tender but still firm, about 30 minutes.
3. Drain, cool, peel and mash. Preheat oven to 350 degrees F (175 degrees C).
4. In a large bowl, combine sweet potatoes, butter, sugar, vanilla and nutmeg. In a small bowl, whisk together the eggs and milk and blend into the sweet potato mixture.
5. Pour into pie shells and bake in preheated oven for 60 minutes, or until done.