Sweet Potato Pie VIII

Ingredients

• 3 tablespoons butter melted
• 2  eggs beaten
• 0.5 teaspoon ground nutmeg 
• 2 tablespoons juice of lemon 
• 0.8 cup milk 
• 2 cups sweet potatoes mashed
• 1 9-inch unbaked pie crust ()
• 1 teaspoon vanilla extract 
• 0.5 cup whipping cream light
• 0.8 cup sugar white

Equipment

• oven
• mixing bowl
• toothpicks

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Combine the potatoes and melted butter in a mixing bowl. Stir the eggs, sugar, milk, nutmeg, vanilla, lemon juice, and light whipping cream into the potato mixture. Beat until well blended and smooth; pour into the pie shell.
3. Bake in preheated oven for 50 to 60 minutes, until toothpick inserted in center comes out clean.
4. Serve warm or cold.