Looking for a delightful and tangy twist on the classic potato salad? Look no further! This Tangy German Potato Salad is the perfect side dish to bring to your next barbecue or family gathering. Not only is it dairy-free, but it's also packed with flavor and ready in just 60 minutes. With a serving size of 6, you'll have more than enough to go around.
At only 274 calories per serving, this dish is both satisfying and guilt-free. The combination of tender potatoes, crispy bacon, and a tangy vinegar sauce will tantalize your taste buds. Plus, it's a great way to incorporate some international flair into your meal.
With ingredients like all-purpose flour, sugar, salt, and pepper, this recipe is simple yet delicious. And, with equipment you likely already have in your kitchen, such as a bowl, frying pan, and saucepan, it's easy to whip up in no time. Whether you serve it warm or at room temperature, your guests will be reaching for seconds (and maybe even thirds!).
So why not give this Tangy German Potato Salad a try? It's the perfect addition to any meal and sure to impress your friends and family with its unique and delicious flavor. Get cooking and enjoy!
