45 min.
Preparation time
Preparation: 15 min.
Cooking: 45 min.
Gaps: no
Total: 45 min.
Servings
Serve: 45 persons
Weight Per Serving: 21g
Price Per Serving: 0.12$
35kcal
Nutrition
Calories: 35kcal
Protein: 17.01%
Fat: 39.27%
Carbs: 43.72%
Ingredients
- 5 oz tuna drained canned
- 10 oz campbell's® condensed cream of celery soup canned
- 1 green onion sliced
- 7.3 oz macaroni & cheese dinner kraft
- 0.5 cup milk
- 1 cup potato chips crushed
- 0.5 cup pasilla peppers red chopped
Equipment
Directions
- Heat oven to 350F.
- Prepare Dinner as directed on package. Stir in soup, milk, tuna, peppers and onions.
- Spoon into 2-qt. casserole; top with crushed chips.
- Bake 30 min. or until heated through.
Nutrition Facts
Properties
Nutrition Score
1.4747826223788%
Flavonoids
Nutrients percent of daily need