Thai Chicken Balls

Dairy Free
Thai Chicken Balls
60 min.
30
88kcal

Suggestions

Thai Chicken Balls: A Dairy-Free Delight for Your Next Gathering!

Are you a fan of Thai cuisine and looking for a unique appetizer that won't just satisfy your taste buds but also fit your dairy-free lifestyle? Look no further! Thai Chicken Balls are the perfect solution for your next party, potluck, or family gathering. With a delightful blend of flavors and a simple, yet delicious recipe, these balls are sure to be a hit.

This recipe serves 30, making it ideal for large groups, and each serving comes in at a modest 88 calories, perfect for those watching their waistline. Whether you're hosting a casual get-together or a more upscale event, these Thai Chicken Balls can serve as an appetizer, snack, antipasti, or even a starter. Their versatility and ease of preparation make them a must-try for any home cook.

The best part? Despite their sophisticated taste, they're dairy-free and can be prepared in just about an hour. So, whether you're new to Thai cuisine or a seasoned enthusiast, these Thai Chicken Balls are guaranteed to impress your guests and satisfy your cravings. Ready to get cooking? Let's dive into the heart of this delicious dish!

Ingredients

  • cup breadcrumbs dry
  • cup cilantro leaves fresh chopped
  •  spring onion sliced
  • pounds ground chicken 
  • tablespoon ground coriander 
  • tablespoons juice of lemon fresh
  • 30 servings cooking oil for frying
  • 0.3 cup chilli sauce sweet

Equipment

  • bowl
  • frying pan

Directions

  1. In a large bowl, mix together the chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce and lemon juice; mix well.
  2. Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
  3. Heat oil in a large skillet over medium heat. Fry the chicken balls in batches until well browned all over.

Nutrition Facts

Calories88kcal
Protein26.36%
Fat55.8%
Carbs17.84%

Properties

Glycemic Index
2.13
Glycemic Load
0.03
Inflammation Score
-1
Nutrition Score
3.5004347873771%

Flavonoids

Eriodictyol
0.05mg
Hesperetin
0.14mg
Naringenin
0.01mg
Kaempferol
0.02mg
Quercetin
0.46mg

Nutrients percent of daily need

Calories:87.94kcal
4.4%
Fat:5.49g
8.45%
Saturated Fat:0.95g
5.92%
Carbohydrates:3.95g
1.32%
Net Carbohydrates:3.65g
1.33%
Sugar:1.31g
1.45%
Cholesterol:26.01mg
8.67%
Sodium:66.32mg
2.88%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.84g
11.67%
Vitamin B3:1.94mg
9.72%
Vitamin B6:0.16mg
8.07%
Vitamin K:7.44µg
7.09%
Phosphorus:61.38mg
6.14%
Selenium:4.05µg
5.79%
Vitamin B2:0.09mg
5.3%
Potassium:175.24mg
5.01%
Vitamin B1:0.07mg
4.64%
Vitamin E:0.6mg
3.99%
Vitamin B5:0.36mg
3.56%
Zinc:0.51mg
3.43%
Vitamin B12:0.18µg
3.03%
Iron:0.48mg
2.68%
Manganese:0.05mg
2.3%
Magnesium:8.97mg
2.24%
Copper:0.03mg
1.66%
Folate:5.71µg
1.43%
Fiber:0.3g
1.22%
Calcium:11.15mg
1.12%
Vitamin C:0.87mg
1.05%
Vitamin A:52IU
1.04%
Source:Allrecipes