135 min.
Preparation time
Preparation: 130 min.
Cooking: 5 min.
Gaps: no
Total: 135 min.
Servings
Serve: 10 persons
Weight Per Serving: 115g
Price Per Serving: 0.7$
317kcal
Nutrition
Calories: 317kcal
Protein: 13.18%
Fat: 38.88%
Carbs: 47.94%
Ingredients
- 8 ounce whipped cream
- 10 10-inch flour tortilla ()
- 0.5 cup spring onion chopped
- 0.8 cup deli honey ham chopped
Equipment
Directions
- Spread whipped cream cheese spread evenly on tortillas.
- Sprinkle the green onions, black olives and chopped ham slices evenly between all ten of the tortillas.
- Roll tortillas up jellyroll style. Cover with plastic wrap and refrigerate for 2 hours.
- Remove from refrigerator and slice at 3/4 inch intervals. Arrange on tray and serve.
Nutrition Facts
Properties
Nutrition Score
10.679565103158%
Flavonoids
Nutrients percent of daily need