20 min.
Preparation time
Preparation: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 8 persons
Weight Per Serving: 73g
Price Per Serving: 0.58$
187kcal
Nutrition
Calories: 187kcal
Protein: 8.76%
Fat: 68.42%
Carbs: 22.82%
Ingredients
- 0.3 cup avocado oil mayonnaise kraft
- 0.3 cup lite balsamic vinaigrette dressing kraft
- 2 cups shells whole wheat cooked
- 0.5 cup basil fresh coarsely chopped
- 0.5 cup parmesan cheese shredded kraft
- 1 and pepper green red yellow chopped
- 1 small onion red chopped
Equipment
Directions
- Mix mayo and dressing until blended.
- Combine remaining ingredients in large bowl.
- Add mayo mixture; mix lightly.
Nutrition Facts
Properties
Nutrition Score
4.4530434848174%
Flavonoids
Nutrients percent of daily need