45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 10 persons
Weight Per Serving: 243g
Price Per Serving: 1.6$
694kcal
Nutrition
Calories: 694kcal
Protein: 5.88%
Fat: 48.11%
Carbs: 46.01%
Ingredients
- 4 eggs beaten
- 18 oz chocolate cake mix
- 3.9 oz chocolate pudding instant
- 0.8 cup cooking oil
- 12 oz bittersweet chocolate
- 8 oz cream sour
- 10 servings whipped cream
- 1 cup water
Equipment
Directions
- Place all ingredients except ice cream in a slow cooker; mix well. Cover and cook on high setting for 3 to 4 hours.
- Serve warm, garnished with scoops of ice cream.
Nutrition Facts
Properties
Nutrition Score
15.499565228172%
Nutrients percent of daily need