Trix™ Cereal Crunch Cake

Dairy Free
Trix™ Cereal Crunch Cake
1200 min.
12
285kcal

Suggestions


Are you ready to take your dessert game to the next level? Introducing the Trix™ Cereal Crunch Cake, a vibrant and playful treat that will delight both kids and adults alike! This eye-catching cake is not only a feast for the eyes but also a deliciously fun way to celebrate any occasion. With its colorful layers and crunchy topping, it’s sure to be the centerpiece of your dessert table.

What makes this cake truly special is its dairy-free nature, making it a fantastic option for those with dietary restrictions. The combination of zesty orange and lime peels adds a refreshing twist to the classic cake mix, while the vibrant food colors create a stunning visual appeal that will impress your guests. Each slice reveals a beautiful contrast of colors, making it a perfect choice for birthday parties, family gatherings, or any festive celebration.

With a preparation time of just 1200 minutes, you can easily whip up this delightful dessert in advance, allowing the flavors to meld beautifully. The fluffy white frosting and crunchy cereal topping provide the perfect finishing touch, adding both texture and sweetness to every bite. So gather your ingredients, unleash your inner baker, and get ready to create a masterpiece that will leave everyone asking for seconds!

Ingredients

  • box cake mix white
  • serving liquid smoke green blue red yellow
  • teaspoons orange zest grated
  • teaspoons lime zest grated
  • 12 oz fluffy frosting white
  • 0.5 cup corn flakes/bran flakes 

Equipment

  • bowl
  • frying pan
  • oven

Directions

  1. Heat oven to 350°F (325°F for dark or nonstick pans). Grease bottoms only of 2 (8- or 9-inch) round cake pans. Make cake batter as directed on box.
  2. Divide cake batter evenly between two separate bowls (about 2 cups each). In one bowl, add 25 drops yellow food color and 4 drops red food color; mix well. Stir in orange peel.
  3. Pour into one of the pans. In other bowl, add 25 drops neon green food color and 2 drops neon blue food color; mix well. Stir in lime peel.
  4. Pour into other pan.
  5. Bake and cool as directed on box for 8- or 9-inch rounds.
  6. Place green cake layer, top side down, on serving plate.
  7. Spread 1/3 cup frosting on top. Top with orange cake layer, top side up. Frost side and top of cake with remaining frosting.
  8. Sprinkle cereal on top of cake.

Nutrition Facts

Calories285kcal
Protein2.72%
Fat19.52%
Carbs77.76%

Properties

Glycemic Index
12.27
Glycemic Load
9.03
Inflammation Score
-2
Nutrition Score
4.9000000046647%

Flavonoids

Hesperetin
0.14mg
Naringenin
0.01mg

Nutrients percent of daily need

Calories:284.66kcal
14.23%
Fat:6.22g
9.57%
Saturated Fat:1.69g
10.56%
Carbohydrates:55.75g
18.58%
Net Carbohydrates:54.93g
19.97%
Sugar:36.33g
40.37%
Cholesterol:0mg
0%
Sodium:359.93mg
15.65%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.95g
3.89%
Phosphorus:157.91mg
15.79%
Vitamin B2:0.2mg
11.93%
Folate:43.67µg
10.92%
Calcium:96.58mg
9.66%
Vitamin B1:0.12mg
7.9%
Iron:1.36mg
7.54%
Manganese:0.15mg
7.39%
Vitamin B3:1.37mg
6.86%
Selenium:4.61µg
6.59%
Vitamin E:0.82mg
5.49%
Vitamin K:4.87µg
4.64%
Fiber:0.82g
3.29%
Magnesium:8.93mg
2.23%
Copper:0.04mg
2.19%
Vitamin B6:0.04mg
2.06%
Zinc:0.3mg
2.02%
Vitamin B5:0.16mg
1.59%
Vitamin B12:0.08µg
1.39%
Potassium:46.28mg
1.32%