Indulge in the delightful flavors of our Vanilla-Ginger-Pear Crumble, a dessert that perfectly balances sweetness and warmth. This dairy-free treat is not only a feast for the taste buds but also a comforting way to celebrate the natural sweetness of ripe Bartlett pears. With its inviting aroma of vanilla and a hint of ginger, this crumble is sure to become a favorite in your dessert repertoire.
Imagine sinking your spoon into a warm, golden-brown topping that crumbles beautifully over tender, juicy pears. Each bite offers a harmonious blend of textures, from the soft fruit beneath to the crunchy, cookie-infused topping above. This recipe is simple enough for a weeknight dessert yet elegant enough to impress guests at your next gathering.
Ready in just 80 minutes, this crumble serves six and is perfect for sharing with family and friends. With only 347 calories per serving, you can enjoy a generous portion without the guilt. Whether served warm with a scoop of dairy-free ice cream or enjoyed on its own, this Vanilla-Ginger-Pear Crumble is a delightful way to end any meal. So, gather your ingredients and get ready to create a dessert that will warm your heart and satisfy your sweet cravings!
