Vanilla Wafer Crust for Pies

Dairy Free
Vanilla Wafer Crust for Pies
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Crust
10 min.
8
166kcal

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Ingredients

  • 0.3 cup butter melted
  • 2 Tbsp sugar 
  • 1.3 cups vanilla wafers crushed finely
  • 0.3 cup planters walnuts finely chopped

Equipment

    Directions

    1. Combine ingredients.
    2. Press onto bottom and up side of 9-inch pie plate.
    3. Fill with your favorite chilled or frozen pie filling.

    Nutrition Facts

    Calories166kcal
    Protein3.08%
    Fat58.89%
    Carbs38.03%

    Properties

    Glycemic Index
    20.89
    Glycemic Load
    11.63
    Inflammation Score
    -2
    Nutrition Score
    1.8213043666404%

    Flavonoids

    Cyanidin
    0.1mg

    Nutrients percent of daily need

    Calories:165.87kcal
    8.29%
    Fat:11.09g
    17.07%
    Saturated Fat:2.39g
    14.93%
    Carbohydrates:16.12g
    5.37%
    Net Carbohydrates:15.63g
    5.68%
    Sugar:8.52g
    9.47%
    Cholesterol:0.17mg
    0.06%
    Sodium:136.09mg
    5.92%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:1.31g
    2.61%
    Manganese:0.12mg
    6.25%
    Vitamin B1:0.09mg
    5.69%
    Vitamin A:254.47IU
    5.09%
    Folate:18.78µg
    4.69%
    Copper:0.06mg
    2.92%
    Vitamin B2:0.05mg
    2.84%
    Vitamin B3:0.49mg
    2.45%
    Phosphorus:21.5mg
    2.15%
    Fiber:0.49g
    1.94%
    Vitamin E:0.25mg
    1.64%
    Magnesium:5.99mg
    1.5%
    Vitamin B6:0.02mg
    1.01%
    Dairy FreeCrust
    Source:Kraft Recipes

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