Looking for a delicious and vegetarian-friendly meal that's perfect for any occasion? Look no further than these mouth-watering Veggie Burgers! Ideal as an appetizer, snack, or even a light meal, these burgers are packed with vibrant flavors and a delightful variety of textures. With a total preparation time of 95 minutes, you can easily whip up a batch for your next gathering or simply enjoy them at home.
Each serving contains only 191 calories, making them a guilt-free indulgence. The recipe yields 8 servings, ensuring there's enough to go around. Whether you're hosting a casual get-together or attending an event that calls for vegetarian options, these veggie burgers are sure to impress.
The star of these burgers is, of course, the vegetables. A medley of shredded carrots, summer squash, and zucchini are cooked with onions and garlic, creating a symphony of flavors. Rolled oats and crushed cloves of garlic add a delightful texture, while a hint of soy sauce ties everything together with its umami richness.
To make these burgers, you'll need a few simple ingredients and some basic equipment. Gather your carrots, egg, all-purpose flour, olive oil, onion, rolled oats, shredded Cheddar cheese, soy sauce, summer squash, and zucchini. For equipment, you'll need a bowl, a frying pan, and a grill. In no time at all, you'll be savoring the delicious results of your culinary creation.
Whether you're a vegetarian looking for a new favorite dish or a cooking enthusiast eager to try something new, these Veggie Burgers are sure to become a staple in your recipe collection. So why wait? Fire up the grill and get ready to enjoy a taste sensation that's as good as it is good for you!
