Veggie Ham Crescent Wreath

Ingredients

• 0.5 cup broccoli florets fresh chopped
• 0.5 cup cream cheese 
• 0.3 cup finely-chopped ham diced fully cooked
• 6  grape tomatoes quartered
• 0.3 cup bell pepper green finely chopped
• 1 tablespoon onion red chopped
• 16 ounces regular crescent rolls refrigerated
• 16 ounces regular crescent rolls refrigerated
• 0.3 cup bell pepper sweet yellow finely chopped

Equipment

• oven
• pizza pan

Directions

1. Remove crescent dough from tubes (do not unroll).
2. Cut each roll into eight slices. Arrange in an 11-in. circle on an ungreased 14-in. pizza pan.
3. Bake at 375° for 15-20 minutes or until golden brown.
4. Cool for 5 minutes before carefully removing to a serving platter; cool completely.
5. Spread cream cheese over wreath; top with ham, peppers, broccoli, tomatoes and onion. Store in the refrigerator.