Veggie Piglets in Blankets with Dipping Sauce

Dairy Free
Veggie Piglets in Blankets with Dipping Sauce
45 min.
8
322kcal

Suggestions


Are you ready to elevate your snack game with a delightful twist on a classic appetizer? Introducing Veggie Piglets in Blankets with Dipping Sauce—an irresistible, dairy-free treat that's perfect for gatherings, parties, or even a cozy movie night at home. These scrumptious bite-sized delights combine the savory goodness of meatless breakfast links wrapped snugly in buttery, flaky crescent roll dough, creating a playful and satisfying side dish that everyone will love.

Not only are these Veggie Piglets delicious and fun to eat, but they'll also satisfy your cravings without compromising your dietary preferences. With only 322 calories per serving, you can indulge guilt-free while enjoying the delightful crunch that comes with every bite. The star of this recipe lies not just in its simplicity, but in the unique pairing of Dijon mustard and honey as a dipping sauce. This sweet and tangy concoction amplifies the flavors of the piglets, making each mouthful a tasty surprise.

Whether you’re hosting a gathering or simply looking for a quick and satisfying side dish, this 45-minute recipe is a winner in every sense. It's time to gather your loved ones, whip up these Veggie Piglets in Blankets, and dive into a world of flavors that will delight your taste buds and warm your hearts!

Ingredients

  • 16  mild sausage links to package directions and coin (such as Boca)
  • ounce regular crescent rolls reduced-fat
  • 0.3 cup dijon mustard 
  • 0.8 cup honey 

Equipment

  • baking sheet
  • oven

Directions

  1. Preheat oven to 37
  2. Unroll dough; divide along perforations into triangles.
  3. Cut each dough triangle in half to form 2 triangles. Wrap one dough triangle around center of each breakfast link, starting at wide end of triangle. Arrange wrapped breakfast links on a baking sheet.
  4. Bake at 375 for 15 minutes or until browned.
  5. Combine honey and mustard; serve with piglets.

Nutrition Facts

Calories322kcal
Protein8.92%
Fat45.69%
Carbs45.39%

Properties

Glycemic Index
14.03
Glycemic Load
13.68
Inflammation Score
-1
Nutrition Score
3.5034782769887%

Nutrients percent of daily need

Calories:322.18kcal
16.11%
Fat:16.97g
26.11%
Saturated Fat:6.09g
38.06%
Carbohydrates:37.94g
12.65%
Net Carbohydrates:37.54g
13.65%
Sugar:29.04g
32.26%
Cholesterol:28.8mg
9.6%
Sodium:563.81mg
24.51%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:7.45g
14.91%
Vitamin B3:1.96mg
9.82%
Vitamin B1:0.12mg
8.31%
Vitamin B6:0.14mg
6.77%
Zinc:0.99mg
6.58%
Phosphorus:63.67mg
6.37%
Iron:1.06mg
5.88%
Vitamin B12:0.34µg
5.67%
Selenium:2.9µg
4.14%
Vitamin B2:0.07mg
3.88%
Potassium:127.4mg
3.64%
Vitamin D:0.52µg
3.47%
Vitamin B5:0.31mg
3.13%
Manganese:0.06mg
2.99%
Magnesium:9.97mg
2.49%
Copper:0.04mg
2.18%
Fiber:0.4g
1.59%
Calcium:10.41mg
1.04%
Source:My Recipes