Veggie Pizza Appetizer

Ingredients

• 0.5 cup olives black pitted sliced
• 1 cup broccoli florets fresh
• 8 oz philadelphia cream cheese softened
• 1 tsp dill weed 
• 1 cup pasilla peppers green chopped
• 0.5 cup miracle whip dressing 
• 0.5 tsp onion salt 
• 0.3 cup onions chopped
• 16 oz crescent dinner rolls refrigerated canned
• 1 cup tomatoes seeded chopped

Equipment

• oven
• baking pan

Directions

1. Preheat oven to 375F. Separate dough into four rectangles. Press onto bottom and up sides of 15x10x1-inch baking pan to form crust, firmly pressing seams and perforations in dough together to seal.
2. Bake 11 to 13 min. or until golden brown; cool.
3. Mix cream cheese, dressing, dill and onion salt until well blended.
4. Spread onto crust; top with the remaining ingredients.
5. Refrigerate at least 1 hour before serving.
6. Cut into 32 squares.