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White Frosting
White Frosting
Vegetarian
Gluten Free
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Frosting
Icing
45 min.
Preparation time
Gaps: no
Total: 45 min.
10
Servings
Serve: 10 persons
Weight Per Serving: 51g
Price Per Serving: 0.25$
224kcal
Nutrition
Calories: 224kcal
Protein: 0.34%
Fat: 36.56%
Carbs: 63.1%
Suggestions
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Ingredients
2
Tbsp
milk
3
cups
powdered sugar
0.5
cup
butter
unsalted softened
1
teaspoon
vanilla extract
Equipment
hand mixer
Directions
Beat butter with an electric mixer at medium-high speed until creamy. Gradually beat in sugar until smooth. Beat in vanilla and 2 Tbsp. milk, adding additional milk, if necessary, for desired consistency.
Nutrition Facts
Calories
224kcal
Protein
0.34%
Fat
36.56%
Carbs
63.1%
Properties
Glycemic Index
3.8
Glycemic Load
0.05
Inflammation Score
-1
Nutrition Score
0.63913043183477%
Nutrients
percent of daily need
Calories:
224.37kcal
11.22%
Fat:
9.3g
14.31%
Saturated Fat:
5.89g
36.79%
Carbohydrates:
36.13g
12.04%
Net Carbohydrates:
36.13g
13.14%
Sugar:
35.41g
39.34%
Cholesterol:
24.76mg
8.25%
Sodium:
3.14mg
0.14%
Alcohol:
0.14g
100%
Alcohol %:
0.34%
100%
Protein:
0.2g
0.39%
Vitamin A:
288.5IU
5.77%
Vitamin E:
0.26mg
1.77%
Vitamin D:
0.2µg
1.35%
Gluten Free
Lacto Ovo Vegetarian
Frosting
Icing
Source:
thespruceeats.com
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples