Zesty Carrot Bake

Ingredients

• 2 tablespoons butter melted
• 1 pound carrots cut into 1/2-inch slices
• 0.5 cup breadcrumbs dry
• 1 tablespoon horseradish prepared
• 0.8 cup mayonnaise 
• 2 tablespoons onion finely chopped
• 0.3 teaspoon pepper 
• 0.5 cup sharp cheddar cheese shredded
• 0.3 cup water 

Equipment

• bowl
• oven
• baking pan
• stove
• microwave

Directions

1. On stovetop or microwave, cook carrots until tender.
2. Transfer to a 1-qt. baking dish; set aside.
3. In a small bowl, combine the next five ingredients.
4. Pour over carrots.
5. Combine bread crumbs and butter; sprinkle over top.
6. Bake, uncovered, at 350° for 25-30 minutes.
7. Sprinkle with cheese.
8. Bake 2-3 minutes longer or until cheese is melted.