Zesty Chicken and Pasta

Ingredients

• 2 cups broccoli florets 
• 1 Tbsp parsley fresh chopped
• 8 oz fusilli pasta uncooked
• 0.5 cup lite house dressing italian divided kraft
• 1 small onion thinly sliced
• 0.3 cup parmesan cheese grated kraft
• 1 large bell pepper red chopped
• 1 lb chicken breasts boneless skinless cut into 1-inch pieces

Equipment

• frying pan

Directions

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, heat 1/4 cup dressing in large skillet on medium-high heat.
3. Add chicken; cook and stir 5 min. or until done.
4. Add vegetables and parsley; cook 5 min. or until vegetables are tender, stirring occasionally.
5. Drain pasta; toss with chicken mixture and remaining dressing. Top with cheese.